A practice organized around preventing foodborne illness through inspection and safe handling standards, distinct from nutrition practice, which concerns dietary content and guidance rather than contamination risk. Belongs here: a food safety inspection or standards practice. Does not belong here: dietary guidance itself, grouped under nutrition practices.
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Era of Emergence All Food Safety Practice
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1. Wikipedia: Food safety
WikipediaFood safety, WHO and FAO sectionQuote, Food safety, WHO and FAO section
In 1963, the WHO and the UN Food and Agriculture Organization published the Codex Alimentarius, which serves as an guideline to food safety.
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