Ethiopia's national strategy against malnutrition, launched through the country's first National Nutrition Strategy and an accompanying National Nutrition Program in February 2008, with the explicit aim of securing an adequate nutritional status for all Ethiopians. Though pursued partly at the urging of the World Bank and UNICEF rather than as an early government priority, the National Nutrition Program was carried out in successive phases, from 2008 to 2013 as NNP-1 and from 2013 to 2015 as NNP-2, and built around pillars including a community-based nutrition program that continued an earlier Enhanced Outreach Strategy. Ethiopia joined the global Scaling Up Nutrition movement in April 2012, and in 2016 the government issued the Seqota Declaration, a fifteen-year national commitment to reinvigorate the nutrition program with the explicit goal of eliminating childhood stunting.
Facts
Program StatusActive, continuing into a third phase covering 2015 to 2020 at the time of the cited review 1 Sponsoring BodyFederal Ministry of Health of Ethiopia, coordinated multi-sectorally with agriculture, education and water ministries 1 Target PopulationChildren under five years old, pregnant women and lactating women, prioritized in the four largest regions 1 Health GoalSecure adequate nutritional status for all Ethiopians by improving coordination of nutrition programs across sectors 1 Geographic ScopeNational, with the reviewed evaluation covering the regions of Amhara, Oromiya, SNNP and Tigray 1 Measured ResultsRegions implementing the program, Amhara, Oromiya, SNNP and Tigray, showed stunting prevalence reductions of 2.7 to 11.9 percentage points between 2005 and 2011 compared with non-implementing areas 1 Classification
Program Kind Connections
Associated With
Source Wirth et al. 2016: Scale up of nutrition and health programs in Ethiopia (Maternal and Child Nutrition)Wirth, James P.; Matji, Joan; Woodruff, Bradley A.; Chamois, Sylvie; Getahun, Zewditu; et al.
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Sources
1. Wirth et al. 2016: Scale up of nutrition and health programs in Ethiopia (Maternal and Child Nutrition)
Wirth, James P.; Matji, Joan; Woodruff, Bradley A.; Chamois, Sylvie; Getahun, Zewditu; et al., Maternal and Child Nutrition (Wiley), 2016Results section
The National Nutrition Program (NNP) has been implemented in two phases, from 2008 to 2013 (NNP‐1) and from 2013 to 2014 (NNP‐2), and will continue in a third phase from 2015 to 2020.
- Introduction section
- Methods section
- Results section, stunting figures
- Results section, programme name
Program classification, entity description sentence
In addition, the first ever National Nutrition Strategy was launched in February 2008, and aimed to ensure that all Ethiopians secure an adequate nutritional status. The National Nutrition Program (NNP) has been implemented in two phases, from 2008 to 2013 (NNP-1) and from 2013 to 2014 (NNP-2), and will continue in a third phase from 2015 to 2020.
Associated With: Nutrition Science, Page text
While numerous health and nutrition projects existed in Ethiopia in the 1990s and early 2000s, these programs were primarily classified as emergency responses and managed independently or in small partnerships by government ministries, UN agencies and non‐governmental organizations.
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